We’ve adored Neiman Marcus brownies for their velvety texture and sweet topping. They might go by different names but the concept is the same. We love their simple mix of buttery crust and creamy filling that melts in the mouth.
We’ve read they’re rooted in classic Texas baking traditions. They earned their legendary status by delivering a satisfying chew. We make them with simple pantry staples that create a rich burst of flavor. Each bite reveals a dreamy interior we can’t resist.
We’ll show how this neat recipe comes together in minutes. Blending the cake layer with a creamy topping is pure bliss. We’ll gather our ingredients and whisk everything into a decadent dessert. Let’s get started on our beloved Neiman Marcus brownies.
Neiman Marcus Brownies Recipe
| Detail | Duration |
|---|---|
| Prep Time | 10 minutes |
| Cook Time | 25 minutes |
| Total Time | 35 minutes |
| Yield | 12 squares |
Ingredients
- 1 box yellow cake mix
- 1 cup melted unsalted butter
- 3 large eggs at room temperature
- 1 package cream cheese softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
- Baking spray
- Preheat the oven to 350°F
- Grease a 9×13-inch baking pan with baking spray
- Combine the cake mix with 1 egg and 1/2 cup melted butter in a mixing bowl
- Stir until a soft dough forms then press it into the prepared pan
- Beat the remaining 2 eggs with cream cheese and powdered sugar until smooth
- Add the vanilla extract and the rest of the melted butter then mix until creamy
- Pour this topping over the dough layer
- Bake for about 25 minutes or until the center appears set
- Let the Neiman Marcus Brownies cool before slicing into squares
Equipment
We like to have our tools ready so we can focus on the creamy topping and the rich brownie base. Below are the main items we rely on for Neiman Marcus brownies.
Tools You’ll Need
- A 9-by-13-inch baking pan for even cooking
- Two mixing bowls so we can keep the layers separate
- A rubber spatula for scraping the batter without waste
- An electric or handheld mixer for smooth blending of the topping
| Item | Quantity | Purpose |
|---|---|---|
| Baking Pan | 1 | Ensures brownies cook evenly |
| Mixing Bowls | 2 | Keeps base and topping separated |
| Electric Mixer | 1 | Creates the velvety cream cheese texture |
| Rubber Spatula | 1 | Helps us scrape and fold without extra mess |
Make-Ahead Tips
- We can line our baking pan with parchment for an easier release
- We can blend the topping ingredients the night before
- Store the bowls in the fridge so they stay ready to use on baking day
Ingredients
Here is what we need for these Neiman Marcus brownies. This short list ensures maximum flavor and simplicity.
| Prep Time | Cook Time | Yield |
|---|---|---|
| 10 minutes | 25 minutes | 12 squares |
For The Brownie Base
- 1 box yellow cake mix (15.25 oz)
- 1/2 cup unsalted butter melted
- 1 large egg
For The Cream Cheese Layer
- 8 oz cream cheese softened
- 3 large eggs
- 4 cups powdered sugar sifted
- 1 tsp vanilla extract
Directions
We are ready to transform simple pantry ingredients into Neiman Marcus Brownies. Follow these steps to create a perfectly balanced dessert.
Prep The Pan
Preheat the oven to 350°F. Lightly grease a 9-by-13-inch baking pan or line it with parchment. This prevents sticking and makes cleanup easier.
Mix And Bake
Combine the yellow cake mix, melted butter and one egg in a bowl until a thick dough forms. Use a spatula to press the dough into the prepared pan. In a separate bowl beat cream cheese, powdered sugar, vanilla extract and remaining eggs until smooth. Pour the mixture over the dough. Bake for about 25 minutes or until the edges turn golden.
| Process | Time |
|---|---|
| Prep | 10 minutes |
| Bake | 25 minutes |
| Cool | 10 minutes |
Allow the brownies to cool before slicing into squares. Enjoy the creamy top layer and tender crumb in every bite.
Serving And Storage
We slice our Neiman Marcus Brownies into squares while they are still slightly warm. We top them with whipped cream or fresh berries if we want an extra fancy finish. We also enjoy them at room temperature so the creamy layer stays soft and velvety.
We place leftover squares in an airtight container for safekeeping. We store them in the refrigerator or keep them in the freezer if we plan to serve them later. We let them sit out for 10 minutes before we eat them again so the flavors can bloom.
| Storage Method | Recommended Duration |
|---|---|
| Refrigerator | 4 days |
| Freezer | 2 months |
Conclusion
Neiman Marcus brownies always bring people together for a sweet surprise
They have a dreamy texture that keeps us coming back for another bite
We enjoy serving them for every celebration and appreciate how they fit into both casual and more elegant occasions
Their simplicity and comforting taste never fail to impress
With each forkful we savor a burst of flavor that’s impossible to resist
We hope they become a staple in your dessert collection just like they have in ours
Frequently Asked Questions
What makes Neiman Marcus brownies so special?
These brownies are known for their velvety texture and sweet, creamy topping. They’re a classic Texas treat, blending a cake-like layer with a rich cream cheese mixture. The result is a chewy, indulgent bite that’s easy to make using pantry staples.
Which ingredients do I need for this recipe?
You’ll need a box of yellow cake mix, melted unsalted butter, eggs, cream cheese, powdered sugar, and vanilla extract. With just a few simple items, you can create a decadent, layered brownie everyone will love.
Can I prepare anything in advance?
Yes! You can blend the cream cheese topping the night before and store it in the fridge. Lining your pan with parchment helps release the brownies easily when it’s time to serve. This short preparation makes baking day smooth and stress-free.
How do I store leftover brownies?
Place cooled squares in an airtight container. They’ll stay fresh in the fridge for up to four days or in the freezer for about two months. Before serving again, let them sit at room temperature for around 10 minutes to help the flavors shine.
How should I serve Neiman Marcus brownies?
Cut them into squares while they’re still slightly warm, then top with whipped cream or fresh berries for an extra special finish. The combination of creamy topping and tender crumb makes them a delightful dessert for any occasion.