When the clock strikes midnight and you’re ready to unwind with a cocktail that feels as timeless as the hour itself, the Midnight Manhattan is your go-to drink. This cocktail elevates the classic Manhattan with a darker, richer twist, perfectly balancing robust rye whiskey with the deep, velvety flavor of black cherry liqueur and bitters.
Its smooth, sophisticated profile makes it ideal for a nightcap or an elegant gathering with friends. Whether you’re a seasoned cocktail enthusiast or just exploring the world of mixology, the Midnight Manhattan offers a perfect blend of tradition and modern flair that’s sure to impress.
Beyond its captivating taste, this recipe is surprisingly simple to master at home, requiring just a handful of quality ingredients and a few minutes of stirring. The result is a beautifully layered drink, garnished with a cherry or a twist of orange peel, that’s both visually stunning and incredibly satisfying.
Get ready to savor every sip of this midnight marvel!
Why You’ll Love This Recipe
The Midnight Manhattan is beloved for its elegant complexity and smooth finish. Unlike the traditional Manhattan, which leans heavily on sweet vermouth, this version incorporates black cherry liqueur, adding a luscious depth and subtle fruitiness.
It’s a cocktail that feels luxurious without being overpowering.
This recipe is perfect for those who appreciate classic cocktails but want to experiment with a modern twist. It’s also incredibly versatile—ideal for cozy nights in, special occasions, or impressing guests with your bartending prowess.
Plus, once you master this recipe, you’ll find it’s a fantastic base for other creative variations.
Ingredients
- 2 oz rye whiskey – Choose a high-quality rye for the best flavor.
- 1 oz black cherry liqueur – Adds a rich, fruity undertone.
- 0.5 oz sweet vermouth – Balances the sweetness and adds complexity.
- 2 dashes Angostura bitters – Essential for depth and aromatic balance.
- Ice cubes – For chilling the drink.
- Garnish: maraschino cherry or a twist of orange peel
Equipment
- Mixing glass or cocktail shaker
- Bar spoon
- Jigger or measuring tool
- Strainer
- Cocktail glass (preferably a chilled coupe or martini glass)
- Peeler or small knife (if using orange peel garnish)
Instructions
- Chill your glass: Place your cocktail glass in the freezer or fill it with ice water to chill while you prepare the drink.
- Measure and pour: Into your mixing glass, pour 2 oz of rye whiskey, 1 oz of black cherry liqueur, and 0.5 oz of sweet vermouth.
- Add bitters: Add 2 dashes of Angostura bitters to the mixing glass.
- Add ice: Fill the mixing glass with ice cubes, about 3/4 full.
- Stir gently: Using your bar spoon, stir the mixture for about 30 seconds, until well chilled and slightly diluted.
- Prepare the glass: Remove your cocktail glass from the freezer or discard the ice water.
- Strain and pour: Using a strainer, pour the chilled cocktail into your glass.
- Garnish: Add a maraschino cherry or a twist of orange peel for aroma and visual appeal. If using orange peel, twist it over the glass to release oils before dropping it in.
- Serve immediately: Enjoy your Midnight Manhattan while it’s perfectly chilled.
Tips & Variations
Tip: Use fresh, high-quality ingredients for the best flavor. The quality of the whiskey and cherry liqueur especially impacts the final taste.
Experiment with the balance of liqueur and vermouth to find your preferred sweetness level. For a drier drink, reduce the sweet vermouth slightly.
If you like a smokier flavor, try substituting the rye whiskey with a small amount of a peated Scotch whisky.
For a festive twist, add a splash of sparkling water or champagne on top to create a Midnight Manhattan Fizz.
To make it a bit lighter, serve over a large ice cube instead of straight up.
Nutrition Facts
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 190 kcal |
| Carbohydrates | 6 g |
| Sugars | 5 g |
| Alcohol by Volume | Approximately 25% |
| Fat | 0 g |
| Protein | 0 g |
Serving Suggestions
The Midnight Manhattan pairs beautifully with savory appetizers like aged cheeses, charcuterie boards, or smoked nuts. Its bold flavor complements the saltiness and richness of these snacks, enhancing your overall drinking experience.
For a more formal event, consider serving alongside small plates such as stuffed mushrooms or mini beef sliders. The cocktail’s complexity stands up well to hearty flavors.
If you’re enjoying it at home, dim lighting and jazz music can set the perfect mood to sip and savor this classic with a modern twist. A cozy throw blanket and good company will make it even better.
Conclusion
The Midnight Manhattan is a cocktail that embodies elegance, depth, and a touch of mystery—perfect for those late-night moments when you want something classic yet intriguing. Its rich blend of rye whiskey and black cherry liqueur creates a drink that’s both smooth and full of character, pleasing to both seasoned cocktail lovers and newcomers alike.
Making this cocktail at home is a rewarding experience, allowing you to customize it to your taste and impress your guests with a drink that looks as good as it tastes. Whether you’re winding down after a long day or celebrating a special occasion, the Midnight Manhattan is a sophisticated choice that never goes out of style.
Cheers to many unforgettable nights!
📖 Recipe Card: Midnight Manhattan
Description: A dark and elegant twist on the classic Manhattan, featuring rich flavors of coffee and chocolate. Perfect for a sophisticated evening cocktail.
Prep Time: PT5M
Cook Time: PT0M
Total Time: PT5M
Servings: 1 serving
Ingredients
- 2 oz rye whiskey
- 1 oz coffee liqueur
- 1 oz sweet vermouth
- 2 dashes Angostura bitters
- 1 dash chocolate bitters
- Ice cubes
- Maraschino cherry (for garnish)
- Orange twist (for garnish)
Instructions
- Fill a mixing glass with ice.
- Add rye whiskey, coffee liqueur, sweet vermouth, Angostura bitters, and chocolate bitters.
- Stir well until chilled.
- Strain into a chilled coupe glass.
- Garnish with a maraschino cherry and an orange twist.
- Serve immediately.
Nutrition: Calories: 210 | Protein: 0g | Fat: 0g | Carbs: 5g
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