Hawaiian Bread Machine Recipe for Soft, Sweet Loaves

Nothing says island paradise quite like the sweet, fluffy, and slightly tangy taste of Hawaiian bread. This bread is beloved for its soft texture and hint of pineapple flavor, making it perfect for breakfast toast, sandwiches, or simply enjoyed fresh out of the oven.

If you’ve ever wanted to recreate this tropical delight at home without the fuss, a bread machine is your perfect kitchen companion. With minimal effort and maximum flavor, you can enjoy warm Hawaiian bread anytime.

In this blog post, I’ll guide you through a detailed Hawaiian bread machine recipe that’s incredibly easy to follow and yields a beautiful, golden loaf with that signature soft crumb and sweet aroma.

Whether you’re a beginner or an experienced baker, this recipe will become a staple in your baking repertoire. Plus, it’s a great way to impress friends and family with homemade bread that tastes like it came straight from a bakery in Honolulu.

Why You’ll Love This Recipe

This Hawaiian bread machine recipe stands out because it perfectly balances sweetness and softness, achieved by using pineapple juice and a touch of honey. The bread machine makes the process incredibly convenient—no kneading or guesswork involved.

Just add your ingredients in the right order, select the right settings, and let the machine do the magic.

The result is a loaf with a tender crumb, a slightly sweet crust, and a delicate pineapple flavor that’s subtle but unmistakable. It’s versatile enough for sandwiches, sliders, or just a simple slab with butter.

Plus, it stores well, so you can enjoy it over several days. This recipe also uses accessible ingredients that you likely have in your pantry.

If you enjoy this recipe, be sure to check out other great bread and vegan recipes like Best Vegan Cheese Scone Recipe for Fluffy, Tasty Bakes and Best Vegan Pepper Jack Cheese Slice Recipe for Melty Flavor for more delightful baking ideas.

Ingredients

• 1 cup pineapple juice (fresh or canned, no sugar added)
• 2 large eggs, room temperature
• 1/4 cup unsalted butter, melted and cooled
• 1/4 cup honey or pure cane syrup
• 4 cups bread flour (can substitute all-purpose flour if necessary)
• 2 teaspoons active dry yeast
• 1 teaspoon salt
• 1 teaspoon vanilla extract (optional for extra aroma)

Equipment

• Bread machine with a basic dough or bread setting
• Measuring cups and spoons
• Mixing bowl (for melting butter and beating eggs)
• Rubber spatula or spoon
• Cooling rack for the finished bread

Instructions

1. Prepare liquids: In a mixing bowl, combine the pineapple juice, beaten eggs, melted butter, and honey. Stir gently until well mixed.
2. Add ingredients to the bread machine: Pour the liquid mixture into the bread machine pan first. This helps the yeast activate properly.
3. Add dry ingredients: Carefully add the bread flour over the liquid to create a barrier. Sprinkle the salt evenly over the flour.
4. Add yeast: Make a small well on top of the flour without reaching the liquid layer, and add the yeast there. This keeps the yeast separate until mixing starts.
5. Select the bread setting: Choose the “Basic” or “White Bread” cycle on your bread machine. Select the crust color to “Light” or “Medium” depending on your preference.
6. Start the machine: Close the lid and start the bread machine. The machine will mix, knead, rise, and bake—this usually takes about 3 to 4 hours.
7. Check dough consistency: After the first 5 minutes of kneading, open the lid and check the dough. It should form a soft, slightly sticky ball. If it’s too wet, add a tablespoon of flour; if too dry, add a tablespoon of pineapple juice.
8. Cool the bread: Once baking is complete, carefully remove the bread pan using oven mitts. Turn the bread out onto a cooling rack and let it cool completely before slicing to maintain the soft texture.

Tips & Variations

For an even more tropical twist, add 1/4 cup of shredded coconut or macadamia nuts to the dough during the last kneading cycle.

To make this bread vegan, substitute the eggs with flax eggs (1 tablespoon ground flaxseed + 3 tablespoons water per egg) and use a plant-based butter alternative. You can also swap honey for maple syrup or agave nectar.

Keep your bread fresh longer by storing it in an airtight container or wrapping it tightly in plastic wrap. For best texture, toast slices before serving.

If you want to explore other delicious bread recipes, take a look at our Best Vegan Cheese Scone Recipe for Fluffy, Tasty Bakes or try the Vegan Pinwheel Recipes That Are Easy and Delicious for creative snack ideas.

Nutrition Facts

Serving Suggestions

Hawaiian bread is wonderfully versatile. Serve it toasted with a spread of butter or cream cheese for breakfast.

It also makes an excellent base for sandwiches, especially pulled pork or ham sliders, perfectly echoing the Hawaiian flavors.

Try pairing it with light soups or tropical fruit salads for a refreshing lunch. You can also use it to make French toast for a sweet brunch treat.

The slight sweetness of this bread enhances both savory and sweet toppings beautifully.

For more sandwich ideas that complement soft breads, explore our Veg Grilled Sandwich Recipes That Are Quick and Delicious.

Conclusion

Making Hawaiian bread in your bread machine is an easy and rewarding way to bring a taste of the islands into your kitchen. This recipe combines the natural sweetness of pineapple juice and honey with the convenience of a bread machine to create a loaf that is soft, flavorful, and perfect for many uses.

Whether you’re a novice baker or simply short on time, this recipe ensures consistent, delicious results without the mess.

With just a few key ingredients and minimal hands-on time, you can enjoy fresh homemade Hawaiian bread that rivals bakery quality. Plus, it stores well for several days, making it perfect for breakfasts and snacks throughout the week.

Don’t forget to experiment with add-ins like coconut or nuts to make it your own. Happy baking!

For more delightful recipes and culinary inspiration, check out our Backpacking Dehydrated Vegan Meal Recipes for Easy Camping and Apple Barn Pigeon Forge TN Vegetable Soup Recipe Guide for wholesome meal ideas.

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