The French 75 is a classic cocktail that has charmed its way into the hearts of cocktail enthusiasts worldwide with its elegant balance of citrus, bubbles, and spirit. Traditionally made with gin, this sparkling drink gets a modern twist when you substitute vodka, giving it a smoother, cleaner flavor profile that’s just as delightful.
Whether you’re looking to impress guests at a sophisticated gathering or simply want to elevate your weekend brunch, the French 75 with vodka is a fantastic choice. Its crisp, refreshing nature paired with the champagne’s effervescence makes it a versatile cocktail perfect for any celebration or casual sip.
In this detailed recipe guide, we’ll explore how to craft this delightful drink, plus tips and variations to make it your own.
Why You’ll Love This Recipe
The vodka-based French 75 offers a subtle, smooth taste that appeals even to those who might find gin’s botanicals a bit overpowering. Using vodka as the base spirit allows the bright flavors of lemon and bubbly champagne to shine through seamlessly.
This cocktail is wonderfully simple yet sophisticated, requiring just a few ingredients you might already have at home. It’s also incredibly adaptable, allowing for creative twists without losing its classic charm.
Perfect for any occasion, from holiday parties to quiet evenings at home, the French 75 with vodka is a refreshing, elegant option that suits any palate.
Ingredients
- 1 oz vodka (choose a good quality brand for best results)
- 1/2 oz fresh lemon juice (about half a lemon)
- 1/2 oz simple syrup (equal parts sugar and water, dissolved)
- 3 oz chilled champagne or sparkling wine
- Lemon twist or slice (for garnish)
- Ice cubes
Equipment
- Cocktail shaker
- Strainer
- Measuring jigger or shot glass
- Champagne flute or coupe glass
- Citrus juicer (optional but helpful)
- Bar spoon (optional for stirring)
Instructions
- Chill your glass: Place your champagne flute or coupe glass in the freezer for about 10 minutes to get it nice and cold.
- Prepare the shaker: Fill a cocktail shaker halfway with ice cubes to chill the ingredients efficiently.
- Add vodka, lemon juice, and simple syrup: Pour in 1 oz of vodka, 1/2 oz of freshly squeezed lemon juice, and 1/2 oz of simple syrup into the shaker.
- Shake well: Secure the lid and shake vigorously for about 10-15 seconds until the mixture is well chilled.
- Strain into glass: Remove the glass from the freezer and strain the mixture into the chilled champagne flute, leaving some room at the top.
- Top with champagne: Slowly pour 3 oz of chilled champagne or sparkling wine into the glass, allowing the bubbles to mix gently with the cocktail base.
- Garnish and serve: Twist a lemon peel over the drink to release its oils, then drop it in or add a thin lemon slice as garnish. Serve immediately.
Tips & Variations
“For best results, always use freshly squeezed lemon juice and a quality vodka. Experiment with flavored vodkas for a fun twist!”
- Simple syrup alternatives: Try honey syrup or agave nectar for a different sweetness profile.
- Flavored vodka: Lemon or citrus-flavored vodka enhances the brightness, while vanilla vodka adds a subtle sweetness.
- Champagne substitutes: Prosecco or Cava are excellent budget-friendly alternatives.
- Herbal twist: Add a fresh sprig of thyme or rosemary for a fragrant note.
- Mocktail version: Replace vodka with lemon soda or sparkling water and keep the lemon and syrup for a refreshing non-alcoholic option.
Nutrition Facts
Nutrient | Amount per Serving |
---|---|
Calories | 150 kcal |
Carbohydrates | 8 g |
Sugars | 7 g |
Alcohol | 14 g |
Fat | 0 g |
Protein | 0 g |
Serving Suggestions
The French 75 with vodka pairs beautifully with light appetizers and seafood dishes. Consider serving it alongside fresh oysters, smoked salmon canapés, or a crisp green salad for an elegant touch.
It also makes a wonderful brunch cocktail, complementing dishes like eggs Benedict or a fresh fruit platter. For a casual gathering, pair it with finger sandwiches or a cheese board featuring mild, creamy cheeses.
Keep your glasses chilled and serve immediately to enjoy the full sparkle and flavor of this delightful cocktail.
Conclusion
The vodka French 75 is a refreshing and sophisticated cocktail that brings a modern twist to a timeless classic. Its bright citrus notes, balanced sweetness, and sparkling bubbles make it an ideal drink for celebrations or simply unwinding after a long day.
By swapping gin for vodka, this recipe offers a smoother, more neutral base that allows the fresh lemon and champagne flavors to shine without overpowering. Plus, it’s easy to prepare with just a few simple ingredients and minimal equipment.
Whether you’re a cocktail novice or a seasoned mixologist, this recipe is sure to become a favorite in your repertoire. For more delicious and easy-to-make recipes, check out our Veg Grilled Sandwich Recipes That Are Quick and Delicious, Backpacking Dehydrated Vegan Meal Recipes for Easy Camping, and Chinese Vegetarian Nasi Lemak Recipe Made Easy and Delicious.
📖 Recipe Card: French 75 with Vodka
Description: A refreshing twist on the classic French 75 cocktail using vodka instead of gin. This sparkling drink combines citrus, sweetness, and effervescence for a celebratory sip.
Prep Time: PT5M
Cook Time: PT0M
Total Time: PT5M
Servings: 1 serving
Ingredients
- 1 oz vodka
- 0.5 oz fresh lemon juice
- 0.5 oz simple syrup
- 3 oz chilled champagne or sparkling wine
- Ice cubes
- Lemon twist for garnish
Instructions
- Fill a shaker with ice.
- Add vodka, lemon juice, and simple syrup.
- Shake well until chilled.
- Strain into a champagne flute.
- Top with chilled champagne.
- Garnish with a lemon twist.
Nutrition: Calories: 150 | Protein: 0 g | Fat: 0 g | Carbs: 5 g
{“@context”: “https://schema.org/”, “@type”: “Recipe”, “name”: “French 75 with Vodka”, “image”: [], “author”: {“@type”: “Organization”, “name”: “GluttonLv”}, “description”: “A refreshing twist on the classic French 75 cocktail using vodka instead of gin. This sparkling drink combines citrus, sweetness, and effervescence for a celebratory sip.”, “prepTime”: “PT5M”, “cookTime”: “PT0M”, “totalTime”: “PT5M”, “recipeYield”: “1 serving”, “recipeIngredient”: [“1 oz vodka”, “0.5 oz fresh lemon juice”, “0.5 oz simple syrup”, “3 oz chilled champagne or sparkling wine”, “Ice cubes”, “Lemon twist for garnish”], “recipeInstructions”: [{“@type”: “HowToStep”, “text”: “Fill a shaker with ice.”}, {“@type”: “HowToStep”, “text”: “Add vodka, lemon juice, and simple syrup.”}, {“@type”: “HowToStep”, “text”: “Shake well until chilled.”}, {“@type”: “HowToStep”, “text”: “Strain into a champagne flute.”}, {“@type”: “HowToStep”, “text”: “Top with chilled champagne.”}, {“@type”: “HowToStep”, “text”: “Garnish with a lemon twist.”}], “nutrition”: {“calories”: “150”, “proteinContent”: “0 g”, “fatContent”: “0 g”, “carbohydrateContent”: “5 g”}}