Chex Mix Recipe Pumpkin Spice Flavor for Fall Snacks

As the crisp air of autumn settles in, there’s nothing quite like cozying up with a snack that perfectly captures the flavors of the season. Enter the Chex Mix Pumpkin Spice recipe—a delightful twist on the classic party snack that infuses warm pumpkin pie spices with a satisfying crunch.

This snack is not only easy to make but also incredibly addictive, blending the savory and sweet in every bite. Whether you’re prepping for a fall gathering, a movie night, or just want a comforting treat, this pumpkin spice Chex Mix will become your go-to.

The combination of cinnamon, nutmeg, and cloves, paired with buttery goodness, makes it a festive favorite that’s sure to impress your friends and family.

In this detailed recipe post, I’ll guide you through making this irresistible snack step-by-step, share tips for customization, and even offer serving ideas to elevate your autumn snacking game. Ready to bring a little pumpkin spice magic into your kitchen?

Let’s get started!

Why You’ll Love This Recipe

This Chex Mix Pumpkin Spice recipe is a delightful blend of sweet and savory, perfectly embodying the essence of fall. Unlike typical Chex Mix, this version incorporates beloved pumpkin spice flavors that create a unique twist on a classic.

It’s incredibly easy to prepare, requiring just a handful of pantry staples and minimal prep time. Plus, it’s versatile—you can make it for parties, holiday gift bags, or just a cozy snack to enjoy with your favorite autumn beverage.

The balance of spices is subtle yet impactful, making it enjoyable without being overwhelming.

Best of all, it can be customized to suit your taste preferences, whether you want it sweeter, nuttier, or with an extra crunch. It’s an all-around crowd-pleaser that’s perfect for fall and beyond!

Ingredients

• 6 cups Rice Chex cereal
• 4 cups Corn Chex cereal
• 2 cups Wheat Chex cereal
• 1 cup mixed nuts (pecans, walnuts, or almonds)
• 1 cup mini pretzels
• 1/2 cup unsalted butter
• 1/4 cup brown sugar, packed
• 2 tbsp pumpkin pie spice
• 1 tsp vanilla extract
• 1/2 tsp salt
• 1/4 tsp ground cinnamon (extra for sprinkling, optional)

Equipment

• Large mixing bowl
• Baking sheet
• Microwave-safe bowl or small saucepan
• Wooden spoon or spatula
• Measuring cups and spoons
• Cooling rack (optional)

Instructions

1. Preheat your oven to 250°F (120°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
2. Combine the cereals, nuts, and pretzels in a large mixing bowl. Gently toss to mix evenly.
3. In a microwave-safe bowl (or small saucepan), melt the butter over medium-low heat. Stir in the brown sugar until dissolved and smooth.
4. Add the pumpkin pie spice, vanilla extract, salt, and ground cinnamon to the melted butter mixture. Stir well until fully combined.
5. Pour the spiced butter mixture over the cereal mixture. Use a wooden spoon or spatula to gently toss everything together, making sure all the pieces are evenly coated.
6. Spread the coated mixture evenly onto the prepared baking sheet in a single layer.
7. Bake for 45 minutes, stirring every 15 minutes to ensure even baking and to prevent burning.
8. Remove from the oven and allow to cool completely on the baking sheet or a cooling rack. The mix will crisp up as it cools.
9. Once cooled, transfer the Chex Mix to an airtight container for storage. Enjoy immediately or store for up to two weeks.

Tips & Variations

For a nuttier flavor, try swapping out mixed nuts for spiced pecans or candied walnuts.

If you prefer a sweeter snack, drizzle melted white chocolate over the cooled mix and sprinkle with extra pumpkin spice.

To make it gluten-free, ensure your pretzels and cereals are certified gluten-free.

Adding a pinch of cayenne pepper can add a surprising subtle heat that pairs beautifully with the pumpkin spices.

Nutrition Facts

Serving Suggestions

This Chex Mix Pumpkin Spice is perfect served alongside a warm cup of coffee or your favorite chai latte to enhance those cozy fall vibes.

It also makes a wonderful snack for holiday parties or as a festive gift when packed in mason jars with a ribbon. For an indulgent treat, pair it with a scoop of vanilla ice cream or sprinkle over yogurt for added crunch and flavor.

Kids love it as an after-school snack, and it’s great to bring along on road trips or hikes for a quick energy boost.

Conclusion

Whether you’re a longtime fan of Chex Mix or looking for a new way to celebrate autumn flavors, this Chex Mix Pumpkin Spice recipe is a winner. Its perfect balance of sweet, spicy, and salty notes makes it incredibly addictive and satisfying for any occasion.

The best part? It’s quick and simple to prepare, requiring only a few ingredients that you might already have in your pantry.

As the leaves change and the air turns cooler, this snack brings a little warmth and comfort with every bite. Try it out, customize it to your liking, and enjoy sharing this festive treat with friends and family.

Don’t forget to check out more seasonal delights like Pumpkin Spice Pancakes, Maple Pecan Granola, and Cinnamon Apple Cider to complete your fall recipe collection!

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