Nothing says summer quite like a refreshing glass of lemonade, but when you add the rich warmth of bourbon and the sweet-tart burst of cherries, you get a cocktail that’s truly unforgettable. This Cherry Bourbon Lemonade recipe combines the best of both worlds—zesty citrus and smooth whiskey—making it an ideal drink for backyard barbecues, casual evenings, or whenever you need a little pick-me-up.
The natural sweetness of cherries balances the boldness of bourbon perfectly, while fresh lemonade keeps things light and invigorating.
Whether you’re a seasoned mixologist or just dipping your toes into cocktail crafting, this recipe is straightforward, delicious, and versatile. Plus, it’s easy to customize to your taste or occasion.
So, grab your shaker and a handful of cherries—we’re about to make a drink that’s as charming as it is delicious!
Why You’ll Love This Recipe
This Cherry Bourbon Lemonade is a delightful twist on classic lemonade that brings together the complex notes of bourbon with the vibrant flavor of fresh cherries. It’s:
- Perfectly balanced: Sweet, tart, and boozy all at once.
- Easy to make: Minimal ingredients and simple steps make it a breeze to prepare.
- Customizable: Adjust the sweetness or bourbon amount to suit your taste.
- Great for entertaining: Serve in pitchers for parties or make single servings for intimate occasions.
- Refreshing and seasonal: Ideal for warm weather but enjoyable year-round.
Ingredients
- 1 cup fresh or frozen cherries (pitted)
- 1 cup bourbon whiskey
- 1 cup freshly squeezed lemon juice (about 4-6 lemons)
- 3/4 cup simple syrup (adjust to taste)
- 3 cups cold water (or sparkling water for fizz)
- Ice cubes as needed
- Lemon slices for garnish
- Fresh mint sprigs for garnish (optional)
Equipment
- Blender or food processor (for cherries)
- Fine mesh strainer or cheesecloth (to strain cherry puree)
- Large pitcher
- Citrus juicer (manual or electric)
- Measuring cups and spoons
- Mixing spoon
- Glasses for serving
Instructions
- Prepare the cherry puree: Place the fresh or frozen pitted cherries in a blender or food processor. Blend until smooth.
- Strain the puree: Pour the cherry puree through a fine mesh strainer or cheesecloth into a bowl or pitcher to remove skins and seeds. Use a spoon to press the pulp and extract as much juice as possible.
- Make the lemonade base: In your large pitcher, combine the freshly squeezed lemon juice and simple syrup. Stir well until syrup is fully incorporated.
- Add the cherry juice and bourbon: Pour the strained cherry juice and bourbon into the lemonade mixture. Stir to combine.
- Dilute with water: Add cold water (or sparkling water if you prefer a fizzy drink) to the pitcher and stir gently.
- Chill and serve: Fill glasses with ice cubes and pour the cherry bourbon lemonade over the ice. Garnish with lemon slices and fresh mint sprigs for an extra touch.
- Enjoy responsibly: Sip your cocktail slowly and savor the balanced flavors!
Tips & Variations
“For the best flavor, use fresh, ripe cherries. If fresh cherries aren’t available, frozen cherries work wonderfully and are often sweeter!”
If you prefer a less boozy drink, reduce the bourbon to ½ cup and increase the water accordingly. You can also swap simple syrup for honey syrup or agave nectar for a different sweetness profile.
For a sparkling twist, replace the cold water with club soda or sparkling lemonade just before serving to keep the fizz fresh. Adding a splash of ginger beer can also bring an exciting zing to the drink.
Want a non-alcoholic version? Simply omit the bourbon and add extra cherry juice or a splash of cherry syrup for sweetness.
This makes a perfect mocktail for all ages.
Try muddling a few whole cherries in the glass before pouring the drink for added texture and a burst of fresh flavor in every sip.
Nutrition Facts
| Nutrient | Amount per Serving (1 glass) |
|---|---|
| Calories | 180 kcal |
| Carbohydrates | 20 g |
| Sugars | 18 g |
| Alcohol (Bourbon) | 14 g |
| Protein | 0.3 g |
| Fat | 0 g |
| Vitamin C | 30% DV |
Serving Suggestions
Cherry Bourbon Lemonade pairs beautifully with grilled meats, light salads, or spicy appetizers. Try serving it alongside a fresh veggie platter or a cheese board to balance the flavors.
For a themed get-together, complement this cocktail with our Veg Grilled Sandwich Recipes That Are Quick and Delicious or a batch of Berry Cobbler Recipe Vegan: Easy, Delicious, and Healthy for dessert.
Looking for a lighter option the next day? Our Backpacking Dehydrated Vegan Meal Recipes for Easy Camping make a perfect healthy follow-up meal after a fun evening.
Conclusion
Cherry Bourbon Lemonade is a beautifully balanced cocktail that brings a refreshing twist to traditional lemonade. Its vibrant cherry notes and smooth bourbon undertones create a drink that’s both nostalgic and exciting.
Whether you’re hosting a summer party, relaxing on your porch, or simply craving a delicious cocktail, this recipe delivers on all fronts.
With its straightforward preparation and customizable nature, it’s a fantastic addition to your cocktail repertoire. Don’t hesitate to experiment with different variations or pair it with your favorite snacks.
Cheers to good times, great flavors, and memorable moments with this sensational Cherry Bourbon Lemonade!
📖 Recipe Card: Cherry Bourbon Lemonade
Description: A refreshing cocktail combining the sweetness of cherries with the rich flavor of bourbon and tart lemonade. Perfect for summer gatherings or relaxing evenings.
Prep Time: PT10M
Cook Time: PT0M
Total Time: PT10M
Servings: 2 servings
Ingredients
- 4 oz bourbon
- 1 cup fresh lemonade
- 1/2 cup cherry juice
- 1 tbsp simple syrup
- 1/2 cup fresh cherries, pitted
- 1 cup ice cubes
- Lemon slices for garnish
- Fresh mint leaves for garnish
Instructions
- Add bourbon, lemonade, cherry juice, and simple syrup to a shaker.
- Fill the shaker with ice and shake well.
- Strain the mixture into two glasses filled with ice.
- Garnish with fresh cherries, lemon slices, and mint leaves.
- Serve immediately and enjoy.
Nutrition: Calories: 220 | Protein: 0.3g | Fat: 0g | Carbs: 15g
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