Cheez It Ranch Recipe

Cheez It Ranch is the ultimate snack that combines the bold cheesy flavor of Cheez-Its with the tangy zest of ranch seasoning. It’s a crowd-pleaser that’s perfect for game days, parties, or just satisfying a savory craving. We love how easy it is to whip up this flavorful treat at home with just a few simple ingredients.

Ingredients

To create the perfect Cheez It Ranch snack, we carefully select a few simple ingredients that blend cheesy goodness with bold ranch flavors. Here’s everything we need to bring this irresistible treat to life.

Cheez It Crackers

The star of our recipe is the classic Cheez It crackers. Their sharp, cheesy flavor and crisp texture provide the ideal base.

  • 3 cups of original Cheez It crackers (roughly 9 ounces)
  • Ensure crackers are whole for even coating and crunch

Ranch Seasoning Mix

The signature tangy and herby punch comes from the ranch seasoning mix. We use a blend that balances garlic, onion, and dill perfectly.

  • 1 tablespoon buttermilk powder
  • 1 teaspoon dried parsley
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon dried dill weed
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
Ingredient Measurement
Buttermilk powder 1 tablespoon
Dried parsley 1 teaspoon
Garlic powder 1 teaspoon
Onion powder 1 teaspoon
Dried dill weed ½ teaspoon
Salt ½ teaspoon
Ground black pepper ¼ teaspoon

Additional Seasonings

For an extra depth of flavor and a touch of heat or smoky notes, we add a bit more seasoning.

  • ½ teaspoon smoked paprika (optional for smokiness)
  • A pinch of cayenne pepper (optional for mild heat)
  • 1 teaspoon olive oil or melted butter to help seasoning stick

Optional Add-Ins

To customize our Cheez It Ranch experience, we can add a few optional extras to satisfy different cravings.

  • ¼ cup chopped fresh chives or green onions for a fresh bite
  • ½ cup toasted nuts (like pecans or almonds) for crunch and richness
  • ¼ cup grated Parmesan cheese for an extra cheesy boost
  • A squeeze of fresh lemon juice for bright acidity

With these ingredients on hand, we are ready to craft a Cheez It Ranch snack that bursts with cheesy, tangy, and savory notes in every crunchy bite.

Equipment Needed

To achieve the perfect Cheez It Ranch snack, having the right equipment is essential. Each item in our toolkit ensures a smooth process and consistent flavor. Here’s what we need:

  • Large Mixing Bowl

We use a spacious bowl to combine the Cheez-Its with the ranch seasoning evenly without spilling.

  • Measuring Spoons

Precision is key for the seasoning blend. Using measuring spoons guarantees the right balance of flavors every time.

  • Large Spoon or Spatula

For stirring and folding the ingredients together, a sturdy spatula helps coat the crackers evenly.

  • Seal-able Container or Zip-Top Bag

Perfect for shaking the mixture thoroughly or storing the finished snack to maintain freshness and crunch.

  • Baking Sheet (Optional)

If we want to toast the Cheez-Its lightly after seasoning to enhance the flavor, a rimmed baking sheet works best.

Equipment Purpose
Large Mixing Bowl Combining crackers with seasoning
Measuring Spoons Accurate seasoning measurement
Large Spoon or Spatula Stirring and coating
Seal-able Container/Bag Mixing/shaking and storage
Baking Sheet (Optional) Toasting seasoned crackers

Remember, using these tools helps us create that perfect blend of bold cheesy and tangy ranch flavors that make Cheez It Ranch irresistible.

Instructions

Follow these steps carefully to create the perfect Cheez It Ranch snack that bursts with cheesy, tangy, and savory flavors in every bite. Our method ensures even seasoning and optimal crispiness.

Prep the Ingredients

Before starting, gather and prepare the ingredients precisely:

  • Measure 3 cups of classic Cheez-It crackers.
  • Weigh 2 tablespoons of ranch seasoning mix (homemade or store-bought).
  • Prepare 1 tablespoon of buttermilk powder.
  • Scoop 1 teaspoon each of garlic powder, onion powder, and ½ teaspoon of dried parsley.
  • Optional: Have any extra seasonings or toppings ready, such as smoked paprika, cracked black pepper, or grated Parmesan.

Mixing the Ranch Coating

We want the ranch coating to be flavorful and evenly distributed:

  1. Combine all dry ingredients in a large mixing bowl.
  2. Whisk or stir vigorously until smooth and uniformly blended.
  3. This dry ranch blend is the key to delivering that signature ranch tang and herbaceous kick.
Ingredient Measurement
Ranch seasoning mix 2 tablespoons
Buttermilk powder 1 tablespoon
Garlic powder 1 teaspoon
Onion powder 1 teaspoon
Dried parsley ½ teaspoon

Coating the Cheez Its

Coating the crackers evenly maximizes flavor absorption:

  1. Add the measured Cheez-Its to the bowl with the ranch coating.
  2. Gently toss or fold the crackers with a large spoon or spatula.
  3. Ensure every cracker is lightly dusted with the powder blend without breaking them.
  4. For enhanced adhesion, consider lightly misting the crackers with water or a neutral oil spray before tossing.

Baking or Air Frying (If Applicable)

Baking or air frying can amplify crispness and flavor:

  • Oven method:
  1. Preheat the oven to 300°F (150°C).
  2. Spread the coated crackers evenly on a baking sheet lined with parchment paper.
  3. Bake for 10-15 minutes.
  4. Stir halfway through to ensure even toasting.
  • Air fryer method:
  1. Preheat air fryer to 300°F (150°C).
  2. Place crackers in a single layer in the basket (work in batches if needed).
  3. Air fry for 6-8 minutes, shaking the basket halfway through.

Cooling and Resting

Cooling is crucial for perfect texture:

  1. Remove crackers from oven or air fryer promptly.
  2. Transfer them to a wire rack or paper towels to cool completely.
  3. Allow them to rest for at least 15 minutes so the ranch coating sets and flavors meld.
  4. Store in an airtight container for up to one week to maintain crunch and freshness.

Serving Suggestions

Enhance your Cheez It Ranch experience with these creative serving suggestions that bring out the best in this savory snack.

Perfect Party Platter Addition

Arrange Cheez It Ranch crackers on a wooden board alongside an assortment of dips such as:

  • Ranch dip for an extra creamy ranch punch
  • Spicy salsa to contrast the cheesy flavor
  • Guacamole for a fresh avocado twist

This makes for a crowd-pleasing appetizer at game days or casual get-togethers.

Salad Topper

Sprinkle a handful of Cheez It Ranch over fresh garden or Caesar salads. The zesty ranch seasoning combined with the crunchy texture adds depth and a flavorful punch without overpowering the greens.

Snack Mix Booster

Combine Cheez It Ranch with other snack mix elements like:

  • Pretzels
  • Peanuts
  • Cheese popcorn

This creates a savory trail mix that’s perfect for road trips or movie nights.

Soup Garnish

Use Cheez It Ranch as a garnish for creamy soups such as tomato bisque, broccoli cheddar, or loaded potato soup. The crackers add a satisfying crunch and complement the rich soups with their bold ranch flavor.

Lunchbox Upgrade

Pack Cheez It Ranch with sandwiches or wraps for a quick, flavorful side. Its cheesy and tangy notes provide a delicious alternative to traditional chips or crackers.

Serving Option Recommended Pairing Flavor Profile Occasion
Party Platter Ranch dip, salsa, guacamole Creamy, spicy, fresh Parties, Game Days
Salad Topper Garden or Caesar salad Crunchy, tangy Lunch, Light Dinner
Snack Mix Pretzels, peanuts, popcorn Savory, crunchy Road Trips, Movie Nights
Soup Garnish Tomato, broccoli cheddar soups Crunchy, zesty Dinner
Lunchbox Side Sandwiches, wraps Cheesy, tangy Lunch

By incorporating Cheez It Ranch creatively, we unlock new ways to enjoy its bold flavors and crunchy texture beyond a simple snack.

Storage Tips

To keep our Cheez It Ranch snack crunchy and flavorful, proper storage is essential. Follow these tips to maintain freshness and enjoy every bite:

  • Store in an airtight container: Transfer the cooled crackers to a sealable container or a zip-top bag. This prevents moisture and air from softening the crisp texture.
  • Keep at room temperature: Avoid refrigerating the crackers as cold temperatures can introduce humidity, causing sogginess.
  • Avoid direct sunlight and heat: Store the container in a cool, dry place away from sunlight to preserve the ranch seasoning’s potency and the crackers’ crunch.
  • Use within 5 to 7 days: While our snack holds well, consuming it within one week ensures optimal flavor and texture.
Storage Aspect Recommendation
Container type Airtight plastic or glass container
Temperature Room temperature (65ºF to 75ºF / 18ºC to 24ºC)
Location Cool, dry pantry away from sunlight
Shelf life 5 to 7 days

Pro Tip: If you want to refresh slightly softened crackers, place them on a baking sheet and warm in a 300°F (150°C) oven for 5 minutes. Let cool completely before storing.”

By following these Storage Tips, we ensure our Cheez It Ranch stays crisp, cheesy, and ranch-flavored every time we snack.

Conclusion

Cheez It Ranch is a versatile snack that brings together bold flavors and satisfying crunch in every bite. With just a few simple ingredients and easy steps, we can create a homemade treat that’s perfect for any gathering or casual munching.

By customizing the seasoning and serving it in creative ways, the possibilities are endless. Keeping the crackers fresh and crispy is straightforward, ensuring we enjoy this tasty snack whenever the craving hits.

Let’s dive in and make Cheez It Ranch a staple in our snack rotation.

Frequently Asked Questions

What is Cheez It Ranch?

Cheez It Ranch is a snack that combines the cheesy flavor of classic Cheez-It crackers with zesty ranch seasoning, offering a tasty and crunchy treat perfect for parties and game days.

What ingredients are needed to make Cheez It Ranch?

You need classic Cheez-It crackers, ranch seasoning mix (including buttermilk powder, garlic powder, dried herbs), and optional add-ins like extra spices or toppings for custom flavor.

What equipment do I need to prepare Cheez It Ranch?

Basic equipment includes a large mixing bowl, measuring spoons, a spatula or large spoon, a sealable container or zip-top bag, and optionally a baking sheet for toasting.

How do I make Cheez It Ranch at home?

Combine crackers and ranch seasoning evenly in a bowl or bag, then coat gently. Toast or air fry for extra crispness, cool, and store properly.

Can I bake or air fry Cheez It Ranch?

Yes, both baking and air frying enhance crispiness. Toast the seasoned crackers until golden and let them cool to set the flavor and crunch.

How should I store Cheez It Ranch to keep it fresh?

Store cooled crackers in an airtight container at room temperature, away from sunlight and heat. Consume within 5 to 7 days for best freshness.

How can I refresh slightly soft Cheez It Ranch crackers?

Warm them briefly in the oven to restore their crisp texture and bring back the original crunch.

What are some serving suggestions for Cheez It Ranch?

Serve on a party platter with dips, sprinkle over salads, mix into trail mixes, use as soup garnish, or pack it as a flavorful lunchbox side.

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