Boursin Chicken Recipe Oven Baked for Easy Dinners

Welcome to a delightful culinary journey with our Boursin Chicken Recipe Oven style! This dish combines the rich, creamy essence of Boursin cheese with perfectly baked chicken breasts, creating a mouthwatering meal that’s both elegant and simple to prepare.

Whether you’re cooking for a weeknight dinner or impressing guests at a weekend gathering, this recipe offers the perfect balance of flavor and ease. The herb-infused Boursin cheese melts into the chicken as it bakes, ensuring each bite is tender, juicy, and bursting with fresh garlic and herb notes.

Plus, it’s a fantastic way to elevate a humble chicken breast into a restaurant-quality entrée.

This recipe requires minimal prep and uses straightforward ingredients you can easily find at your local grocery store. The oven does most of the work, making it a hands-off approach to an impressive dish.

Paired with a crisp salad or buttery mashed potatoes, Boursin chicken is sure to become a household favorite. Let’s dive into why you’ll love this dish and how to bring it to your table with ease!

Why You’ll Love This Recipe

This Boursin chicken recipe is perfect for those who want a quick yet impressive meal. The combination of creamy Boursin cheese, tender chicken, and fresh herbs makes it a flavorful and comforting dish.

It requires minimal ingredients and little hands-on time, making it ideal for busy weeknights or casual entertaining.

Plus, it’s versatile — you can easily customize it with your favorite herbs or add vegetables to the baking dish. The use of the oven ensures an even cook and a juicy finish every time, without the need for constant monitoring.

The cheese topping forms a delicious golden crust that’s sure to please all ages. This recipe is a perfect balance of gourmet and easy, making it a go-to for home cooks of all skill levels.

Ingredients

• 4 boneless, skinless chicken breasts (about 6 ounces each)
• 1 package (5.2 oz) Boursin Garlic & Fine Herbs cheese
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon dried Italian seasoning or mixed herbs
• Salt and freshly ground black pepper, to taste
• Fresh parsley (optional, for garnish)
• Juice of half a lemon (optional, for brightness)

Equipment

• Baking dish (9×13 inch works well)
• Mixing bowl
• Measuring spoons
• Sharp knife for trimming chicken
• Tongs or fork for handling chicken breasts
• Aluminum foil (optional, for resting)

Instructions

1. Preheat your oven to 375°F (190°C). This ensures your oven is ready to cook the chicken evenly as soon as you place it inside.
2. Prepare the chicken breasts by patting them dry with paper towels. This helps the olive oil and seasoning stick better.
3. In a small bowl, mix olive oil, garlic powder, Italian seasoning, salt, and pepper. Brush this mixture evenly over both sides of each chicken breast for maximum flavor.
4. Place the seasoned chicken breasts in your baking dish, spaced evenly apart.
5. Spread the Boursin cheese generously over the top of each chicken breast. Use all of the cheese to get a thick, creamy layer that will melt beautifully.
6. Bake uncovered in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C). The cheese should be bubbly and slightly golden.
7. Remove from oven and let the chicken rest for 5 minutes, tented loosely with aluminum foil. This helps the juices redistribute, keeping the meat moist.
8. Optional: Squeeze a little lemon juice over the chicken for a fresh, zesty finish.
9. Garnish with fresh parsley and serve immediately.

Tips & Variations

“For the best flavor, use fresh Boursin cheese and ensure your chicken breasts are evenly sized for uniform cooking.”

• Variations: Add sliced mushrooms or cherry tomatoes around the chicken before baking to create a one-pan meal.
• Herb swaps: Try fresh thyme or rosemary instead of Italian seasoning for a different herbal aroma.
• Cheese alternatives: If you can’t find Boursin, cream cheese mixed with minced garlic and herbs makes a great substitute.
• Make it low-carb: Serve over sautéed spinach or cauliflower rice for a keto-friendly version.

Nutrition Facts

Serving Suggestions

This Boursin chicken pairs wonderfully with a variety of sides. For a light meal, serve alongside a crisp mixed green salad drizzled with lemon vinaigrette.

For a heartier option, creamy mashed potatoes or garlic buttered pasta complement the cheesy chicken beautifully.

Roasted or steamed vegetables such as asparagus, green beans, or broccoli also make excellent accompaniments, adding color and nutrition to your plate. Don’t forget a crusty bread to soak up any extra cheese and juices!

Conclusion

This oven-baked Boursin chicken recipe is a fantastic way to enjoy a gourmet-quality meal with minimal effort. The creamy, herbaceous cheese topping lends incredible flavor to tender chicken breasts, making each bite a delight.

It’s simple enough for a weeknight dinner yet elegant enough for entertaining guests. Plus, the versatility of the dish allows you to customize it with your favorite herbs and sides, ensuring it never gets boring.

Give this recipe a try and watch it become a staple in your cooking repertoire. If you enjoyed this, you might also like our Creamy Mushroom Chicken, Lemon Garlic Roast Chicken, or Herbed Parmesan Chicken for other delicious chicken dishes.

Happy cooking!

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