Blackstone Sausage Recipes for Delicious Meals at Home

Cooking with a Blackstone griddle opens up a world of culinary possibilities, and when it comes to sausages, the results are nothing short of spectacular. Whether you’re a fan of breakfast links, spicy chorizo, or classic bratwurst, Blackstone sausage recipes deliver bold flavors with a perfect sear and juiciness that’s hard to beat.

These recipes are ideal for weekend brunches, backyard gatherings, or even quick dinners. Plus, the versatility of the Blackstone griddle means you can cook multiple types of sausages alongside your favorite veggies, eggs, or breads all at once.

If you love easy, flavorful, and crowd-pleasing meals, you’ll find these sausage recipes not only delicious but also incredibly simple to prepare. Let’s dive into some of the best Blackstone sausage recipes that will make your taste buds dance!

Why You’ll Love This Recipe

Blackstone sausage recipes are loved for their simplicity and incredible flavor. The griddle’s even heat distribution helps sausages cook evenly with a crispy outside and juicy inside.

Cooking sausages on the Blackstone also allows you to add complementary ingredients like peppers, onions, and potatoes, making it a one-stop meal.

These recipes are perfect for both beginners and seasoned grill masters. They’re quick to prepare, require minimal cleanup, and are endlessly customizable.

Whether you want spicy, sweet, or smoky sausage dishes, Blackstone griddling unlocks the best textures and tastes.

Also, cooking on a Blackstone griddle is a social experience — gather your family or friends around the griddle and enjoy a delicious meal together!

Ingredients

• 1 lb Italian sausage links (mild or spicy depending on preference)
• 1 large onion, thinly sliced
• 1 large bell pepper, thinly sliced (red, yellow, or green)
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• 4 hoagie rolls or buns (optional, for serving)
• Mustard, ketchup, or your favorite condiments (optional)

Equipment

• Blackstone griddle (preferably 22-inch or larger)
• Spatula or tongs for turning sausages
• Knife and cutting board
• Mixing bowl for combining veggies and seasonings
• Serving plate or platter
• Aluminum foil (optional, for resting sausages)

Instructions

1. Preheat your Blackstone griddle: Turn on your griddle to medium-high heat (around 375°F). Allow it to heat up fully before adding any ingredients.
2. Prepare the vegetables: In a mixing bowl, toss the sliced onions and bell peppers with olive oil, minced garlic, smoked paprika, salt, and pepper. This will add a smoky, savory flavor that complements the sausage.
3. Cook the sausages: Place the Italian sausage links directly on the griddle. Let them cook for about 5-7 minutes on each side, turning occasionally to ensure even browning and thorough cooking. Aim for an internal temperature of 160°F.
4. Cook the veggies: As the sausages cook, push them to the side of the griddle and add the seasoned onion and pepper mixture. Stir occasionally and cook until the vegetables are soft and slightly caramelized, about 8-10 minutes.
5. Optional – Toast the buns: If using hoagie rolls, slice them and place them cut-side down on the griddle for 1-2 minutes until lightly toasted.
6. Assemble the sausage sandwiches: Remove the sausages and veggies from the griddle. Place each sausage in a toasted bun and top generously with the sautéed peppers and onions. Add your favorite condiments like mustard or ketchup to taste.
7. Serve immediately: Enjoy your Blackstone sausage sandwiches hot off the griddle for the best flavor and texture.

Tips & Variations

For extra flavor, try adding sliced mushrooms or jalapeños to the veggie mix.

Consider switching up the sausage types: bratwurst, chorizo, or even vegan sausages work beautifully on the Blackstone griddle. For a hearty breakfast option, slice cooked sausages and toss them with diced potatoes and eggs right on the griddle.

Use fresh herbs like parsley or basil as a garnish to brighten the dish. If you want a smoky depth, add a splash of liquid smoke or smoked sea salt to your veggies.

Don’t forget to keep the griddle clean during cooking to avoid sticking and burned bits; a quick wipe with a paper towel after cooking can help maintain your griddle’s performance.

Nutrition Facts

Note: Nutrition values may vary depending on sausage type and bun choice.

Serving Suggestions

Blackstone sausage sandwiches pair wonderfully with classic sides like coleslaw, potato salad, or baked beans. For a lighter option, serve alongside a crisp green salad or grilled vegetables cooked directly on the griddle.

If you’re hosting a brunch, consider adding scrambled eggs or breakfast potatoes cooked on the Blackstone to complete the meal. For a fun twist, serve the sausage sandwiches with a side of homemade pickles or a tangy mustard dip.

Don’t forget refreshing beverages like iced tea, lemonade, or a cold craft beer to balance the savory richness of the sausages.

More Delicious Recipes to Try

• Backpacking Dehydrated Vegan Meal Recipes for Easy Camping
• Chinese Vegetarian Nasi Lemak Recipe Made Easy and Delicious
• Veg Grilled Sandwich Recipes That Are Quick and Delicious

Conclusion

Mastering Blackstone sausage recipes is a fantastic way to elevate your outdoor cooking game. With minimal ingredients and simple steps, you can create mouthwatering meals that are packed with flavor and perfect for any occasion.

The versatility of sausages combined with the even heat of the Blackstone griddle means you’re set for endless delicious variations. From classic sausage sandwiches loaded with sautéed peppers and onions to creative breakfast scrambles, the possibilities are endless.

Plus, cooking on a Blackstone griddle brings friends and family together, making meal prep part of the fun. So fire up your griddle, gather your favorite sausages, and enjoy the irresistible taste of these easy and satisfying recipes.

For more inspiration and tasty meals, be sure to explore other great recipes like Backpacking Dehydrated Vegan Meal Recipes for Easy Camping or Veg Grilled Sandwich Recipes That Are Quick and Delicious.

Happy griddling!

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