2 Ingredient BBQ Sauce Recipe That’s Easy and Delicious

When it comes to BBQ sauce, sometimes less truly is more. If you’re tired of complicated sauces with a long list of ingredients, then this 2 ingredient BBQ sauce recipe is going to change your game.

It’s incredibly simple, requiring just two pantry staples, yet it delivers a rich, tangy, and slightly sweet flavor that pairs perfectly with grilled veggies, tofu, or your favorite plant-based protein.

Whether you’re a BBQ veteran or a newbie looking for a quick sauce fix, this recipe is a must-have in your culinary arsenal.

In just minutes, you can whip up this sauce that’s perfect for marinating, dipping, or basting. Plus, it’s naturally vegan and gluten-free, making it a versatile option for various dietary preferences.

Dive in and discover how this minimalist BBQ sauce can elevate your meals without overwhelming your taste buds or your schedule.

Why You’ll Love This Recipe

This 2 ingredient BBQ sauce is a game-changer for several reasons. First, it’s incredibly quick and easy to make — no fancy ingredients or lengthy prep times required.

You only need two items that you likely already have in your kitchen, making it budget-friendly and convenient.

Second, despite its simplicity, this sauce packs a flavorful punch that complements a wide range of dishes. It balances sweetness and tang, making it ideal for grilling season or any time you want to add a smoky kick to your meal.

Finally, it’s highly customizable. With such a basic base, you can easily tweak the flavor by adding spices or other ingredients if you want to experiment.

For those who love quick vegan recipes or are looking for healthy condiment options, this BBQ sauce fits perfectly into your cooking routine.

Ingredients

• 1 cup ketchup (choose your favorite brand or homemade)
• 1/4 cup apple cider vinegar (for tangy brightness)

Equipment

• Mixing bowl
• Whisk or spoon for stirring
• Measuring cups
• Storage container or jar with lid

Instructions

1. Measure out the ketchup and apple cider vinegar. Using accurate measurements ensures the perfect balance of flavors.
2. Combine both ingredients in your mixing bowl. Pour the ketchup and vinegar together to start building your sauce base.
3. Whisk thoroughly until smooth and well blended. This step is crucial to ensure the vinegar is fully incorporated, giving you a consistent sauce.
4. Taste and adjust if needed. If you prefer your sauce tangier, add a little more vinegar. For a sweeter profile, consider a splash of maple syrup or brown sugar (optional).
5. Transfer the sauce into a jar or airtight container. Store it in the refrigerator for at least 30 minutes before serving to let the flavors meld.
6. Use as a dip, marinade, or glaze. This sauce is versatile and can be used right away or stored for up to two weeks in the fridge.

Tips & Variations

“Feel free to customize your BBQ sauce by adding spices like smoked paprika, garlic powder, or chili flakes for an extra kick.”

Here are some easy ways to personalize this simple sauce:

• Smoky Twist: Add 1 tsp smoked paprika or liquid smoke to enhance that classic BBQ flavor.
• Sweet and Spicy: Mix in a teaspoon of hot sauce or cayenne pepper for heat, balanced by a tablespoon of maple syrup for sweetness.
• Garlic Lovers: Stir in a teaspoon of garlic powder or freshly minced garlic to boost savory notes.
• Mustard Boost: Add a tablespoon of yellow or Dijon mustard for tang and complexity.
• Herbal Flair: Fresh herbs like thyme or rosemary can be finely chopped and added just before serving for a fresh touch.

Want to try more delicious plant-based sauces? Check out our Avocado Dressing Vegan Recipes for Fresh and Healthy Meals for vibrant, nutritious dressings that complement any meal.

Nutrition Facts

Note: Nutrition facts may vary depending on the brands of ketchup and vinegar used.

Serving Suggestions

This 2 ingredient BBQ sauce is incredibly versatile and pairs beautifully with a variety of dishes. Here are some ideas to get you started:

• Drizzle it over grilled vegetables like zucchini, eggplant, or bell peppers for a smoky finish.
• Use it as a dipping sauce for baked tofu or tempeh nuggets.
• Brush it onto veggie burgers or plant-based sausages just before serving.
• Mix into cooked beans for a quick and flavorful Barbecue Beans Recipe Vegan: Easy & Delicious Meal Idea.
• Combine with roasted potatoes or fries for a tasty homemade dipping sauce.
• Try it as a glaze for grilled or baked mushrooms for an umami-packed side.

Hungry for more easy and healthy recipes? Don’t miss our 400 Calorie Vegetarian Dinner Recipe Ideas for Healthy Meals — perfect for light and nourishing dinners.

Conclusion

Sometimes the simplest recipes make the biggest impact, and this 2 ingredient BBQ sauce is the perfect example. It’s quick, easy, and requires minimal ingredients, yet it brings fantastic flavor to your dishes.

Whether you’re grilling for guests or just want a quick sauce to brighten up your weeknight meal, this recipe delivers without any fuss.

Because it’s so versatile and customizable, you can tweak it to suit your taste preferences or dietary needs. Plus, it’s a wonderful starting point for experimenting with other homemade sauces and condiments.

For more inspiring vegan and vegetarian recipes that are easy to make and delicious, be sure to explore our collection such as the Afghan Vegetarian Pulao Recipe Easy and Delicious Guide and the Baby Spinach Salad Recipe Vegan: Fresh & Easy Ideas.

Enjoy your cooking adventure with this simple, flavorful sauce — your taste buds will thank you!

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