Apple Frangipane Tart Recipe
There’s something truly irresistible about the combination of tender apples and rich frangipane in a crisp tart shell. Our Apple Frangipane Tart recipe brings together these classic flavors into a dessert that’s both elegant and comforting. Originating from French patisserie tradition, frangipane is an almond cream that adds a luscious texture and nutty depth to the tart.