Recipes With Cinnamon Graham Crackers for Easy Desserts

If you love the warm, comforting flavor of cinnamon paired with the sweet crunch of graham crackers, you’re in for a treat! Cinnamon graham crackers are a versatile ingredient that can elevate a wide range of desserts and snacks.

From classic s’mores with a spicy twist to no-bake pies and crumble toppings, these recipes showcase just how delicious and easy it is to incorporate cinnamon graham crackers into your cooking repertoire.

Whether you’re hosting a gathering, need a quick dessert, or want to experiment with new flavors, cinnamon graham crackers bring both rich flavor and texture that will delight your taste buds.

In this post, we’ll explore several scrumptious recipes featuring cinnamon graham crackers. Each recipe is designed to be straightforward, using accessible ingredients and simple steps, perfect for cooks of all levels.

So grab your cinnamon graham crackers and get ready to whip up some irresistible treats that everyone will love!

Why You’ll Love This Recipe

Cinnamon graham crackers combine the nostalgic taste of traditional graham crackers with a hint of warm spice, making them a uniquely flavorful base for many desserts. Their sweet, slightly crunchy texture works beautifully as a crust, crumble, or even as a standalone snack.

Using cinnamon graham crackers in recipes adds depth and complexity without overpowering other flavors. Plus, they’re widely available in stores, so you can easily grab a box and start creating.

These recipes are perfect for any season—whether you want a cozy winter dessert or a fresh summer no-bake treat. Best of all, these dishes are quick to prepare yet impressive enough to serve guests or enjoy as a family favorite.

Ingredients

• Cinnamon graham crackers: Approximately 2-3 cups crushed, depending on the recipe
• Butter: 1/2 cup (melted) to bind crusts and crumbles
• Sugar: Granulated or brown sugar, 1/4 to 1/2 cup for sweetness
• Cream cheese: 8 oz, for creamy no-bake pies and frostings
• Heavy cream or whipped topping: 1 cup for light, fluffy fillings
• Chocolate chips or bars: 1 cup, for s’mores and layered desserts
• Marshmallows or marshmallow fluff: 1 cup, perfect for gooey s’mores recipes
• Fruit: Fresh or canned, such as strawberries, blueberries, or pumpkin puree for seasonal twists
• Vanilla extract: 1 teaspoon to enhance flavors
• Cinnamon and nutmeg: Optional, for extra spice

Equipment

• Mixing bowls: For combining ingredients
• Food processor or plastic bag and rolling pin: To crush graham crackers
• Measuring cups and spoons: To ensure precise ingredient amounts
• 9-inch pie pan or baking dish: For assembling crusts and desserts
• Electric mixer or whisk: To beat cream cheese and whip cream
• Spatula: For folding and spreading mixtures
• Oven (optional): For recipes that require baking

Instructions

Recipe 1: No-Bake Cinnamon Graham Cracker Pie

1. Crush 2 cups of cinnamon graham crackers using a food processor or place them in a plastic bag and crush with a rolling pin until fine crumbs form.
2. Combine crumbs with 1/2 cup melted butter and 1/4 cup sugar in a bowl. Mix until crumbs are evenly coated and resemble wet sand.
3. Press the crumb mixture firmly into the bottom and up the sides of a 9-inch pie pan to form the crust. Chill in the refrigerator while preparing the filling.
4. Beat 8 oz cream cheese with 1 cup heavy cream and 1 teaspoon vanilla extract until smooth and fluffy.
5. Pour the filling into the chilled crust and smooth the top with a spatula.
6. Refrigerate for at least 4 hours or overnight to set.
7. Garnish with fresh fruit, a sprinkle of cinnamon, or mini cinnamon graham cracker pieces before serving.

Recipe 2: Cinnamon Graham Cracker S’mores Bars

1. Preheat the oven to 350°F (175°C).
2. In a bowl, crush 3 cups of cinnamon graham crackers into coarse pieces.
3. In a saucepan, melt 1/2 cup butter and 2 cups marshmallows over low heat, stirring until smooth.
4. Remove from heat and fold in the crushed graham crackers and 1 cup chocolate chips.
5. Press the mixture firmly into a greased 9×13-inch baking pan.
6. Bake for 10 minutes, then cool completely before cutting into bars.

Recipe 3: Cinnamon Graham Cracker Crumble Topping

1. Combine 1 cup cinnamon graham cracker crumbs with 1/4 cup brown sugar, 1/2 teaspoon cinnamon, and 1/4 cup melted butter.
2. Mix until crumbly.
3. Sprinkle over fruit crisps, muffins, or yogurt bowls before baking or serving.
4. Bake fruit crisps at 375°F (190°C) for 30-35 minutes or until topping is golden and crisp.

Tips & Variations

For an extra crunchy crust, toast your graham cracker crumbs lightly in a dry skillet before mixing with butter.

Substitute half the butter with coconut oil for a subtle tropical flavor and dairy-free option.

Try layering cinnamon graham cracker crumbs between fruit and cream layers for parfait-style desserts.

You can also experiment by adding chopped nuts, dried fruit, or a drizzle of caramel or chocolate sauce on top of your finished desserts. Cinnamon graham crackers pair especially well with pumpkin or apple fillings, making them a perfect choice for fall-themed treats.

Nutrition Facts

Serving Suggestions

Serve your cinnamon graham cracker desserts chilled or at room temperature, depending on the recipe. These treats pair wonderfully with a hot cup of coffee or a glass of cold milk.

For parties, cut s’mores bars into bite-sized squares for easy snacking.

For an elevated dessert, top your pies or crumbles with a scoop of vanilla ice cream or a dollop of freshly whipped cream. Fresh berries or sliced apples also complement the cinnamon flavor beautifully.

Looking to explore more delicious treats? You might also enjoy our Classic Chocolate Chip Cookies, Easy No-Bake Cheesecake, and Homemade Pumpkin Pie recipes that are sure to become favorites in your recipe collection!

Conclusion

Cinnamon graham crackers are a simple yet flavorful ingredient that can transform everyday desserts into delightful treats bursting with warmth and spice. Whether you’re making a no-bake pie, gooey s’mores bars, or a crunchy crumble topping, these recipes are approachable for all skill levels and deliver impressive results.

By incorporating cinnamon graham crackers, you add a unique twist to classic desserts that will impress family, friends, or anyone lucky enough to share a bite. So next time you’re craving something sweet and comforting, reach for cinnamon graham crackers and try one of these delicious recipes.

Happy baking and enjoy every cinnamon-spiced bite!

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