Looking for a creamy, nourishing, and protein-packed drink that supports your post-bariatric surgery journey? This delicious bariatric banana shake recipe is here to satisfy your sweet tooth without sabotaging your health goals.
Whether you’ve recently undergone weight loss surgery or are simply searching for a nutrient-rich, easy-to-digest meal replacement, this shake is a perfect fit.
Crafted with wholesome ingredients and designed with your nutritional needs in mind, each sip provides sustained energy, muscle-repairing protein, and natural sweetness. The magic of this shake lies in its simplicity and versatility – it’s ready in minutes, gentle on your digestive system, and astonishingly delicious.
Plus, if you’re tired of bland meal replacement shakes, this recipe brings a fresh, homey comfort that feels like a treat.
Let’s dive in and discover why this bariatric banana shake recipe could become your go-to breakfast, snack, or even dessert!
Why You’ll Love This Recipe
- Easy on the stomach: Carefully chosen ingredients help ensure easy digestion, perfect for those post-bariatric surgery or anyone with a sensitive stomach.
- High in protein: Supports muscle maintenance and keeps you feeling full longer, which is essential for weight management and recovery.
- Naturally sweetened: Ripe banana delivers plenty of creamy sweetness, so you can skip added sugars or artificial sweeteners.
- Quick and simple: Ready in just a few minutes, making it ideal for busy mornings or a speedy snack.
- Customizable: Easily adapt the recipe to your flavor and nutritional preferences – add spices, switch up your protein powder, or toss in some leafy greens.
- Perfect meal replacement: Balanced with protein, healthy carbs, and good fats for steady energy and satisfaction.
Ingredients
Ingredient | Amount | Notes |
---|---|---|
Ripe banana | 1 small (about 100g), sliced | Frozen banana works for a thicker texture |
Unflavored or vanilla protein powder | 1 scoop (about 25g) | Whey, soy, or plant-based as preferred |
Unsweetened almond milk | 3/4 cup (180ml) | Or skim milk/other non-dairy alternative |
Plain Greek yogurt (optional) | 1-2 tbsp (15-30g) | Adds creaminess and protein |
Ground flaxseed or chia seeds (optional) | 1 tsp (5g) | For extra fiber and omega-3s |
Cinnamon | 1/4 tsp | Optional, for natural sweetness |
Ice cubes | 2-3 cubes | Optional, for a colder/thicker shake |
Equipment
- Blender – Any standard or personal-sized blender will work
- Measuring cups and spoons – For accuracy and portion control
- Knife and cutting board – To slice the banana
- Glass or shaker bottle – For serving
- Spoon or straw – For stirring or sipping
Instructions
-
Prepare the banana:
Peel and slice 1 small ripe banana. If you prefer a thicker, frostier shake, freeze the banana slices for at least 2 hours beforehand.
-
Add ingredients to blender:
Combine the banana slices, 1 scoop protein powder, 3/4 cup unsweetened almond milk, and (if using) 1-2 tbsp Greek yogurt in the blender.
-
Boost with nutrition (optional):
Add 1 tsp ground flaxseed or chia seeds and 1/4 tsp cinnamon if desired. Toss in 2-3 ice cubes for a cold, thick shake.
-
Blend until smooth:
Secure the lid and blend on high for 30-60 seconds, or until the shake is completely smooth and creamy with no lumps.
-
Taste and adjust:
Give your shake a quick taste. If you want it sweeter, add a few drops of liquid stevia or monk fruit sweetener.
For a thinner shake, blend in a splash more almond milk.
-
Serve immediately:
Pour the shake into your favorite glass or shaker bottle. Enjoy right away for the best flavor and texture!
Tips & Variations
- Make it vegan: Use a plant-based protein powder and skip the Greek yogurt or use a dairy-free alternative.
- Chocolate banana twist: Add 1 tsp unsweetened cocoa powder for a chocolatey treat.
- Boost fiber: Add 1 tbsp rolled oats or a little psyllium husk for extra fiber, aiding digestion and satiety.
- Flavor swaps: Try adding a drop of vanilla extract, nutmeg, or a small handful of baby spinach for added nutrients without overpowering the banana flavor.
- Protein options: Experiment with different protein powders – collagen, pea, soy, or even a flavor-infused variety.
- Portion control: If you’re very early in your post-surgery journey, divide the shake into two smaller servings.
- Storage: Fresh is best, but you can refrigerate leftovers for up to 24 hours. Shake well before drinking again.
“If you’re just starting with solid foods after bariatric surgery, always check with your dietitian before adding new ingredients.”
Nutrition Facts
Nutrient | Per Serving (approx.) |
---|---|
Calories | 180-220 |
Protein | 18-25g (depends on protein powder) |
Carbohydrates | 18-24g |
Fiber | 3-5g |
Sugar | 8-13g (from banana and milk) |
Fat | 2-5g |
Nutrition values will vary based on the type and brand of protein powder, milk/yogurt used, and any optional add-ins.
Serving Suggestions
- Breakfast on the go: Pour into a travel mug and sip gently on your commute or between appointments.
- Post-workout recovery: Enjoy after exercise for a balanced blend of carbs and protein.
- Light lunch or snack: Pair with a few slices of apple or a small serving of nuts for added crunch and sustained fullness.
- Mini dessert: Sprinkle with cinnamon or top with a dusting of cocoa for a healthier sweet treat.
- Blend with greens: For a nutrition boost, add a handful of baby spinach or kale – the banana flavor will still shine through!
Looking for more nutritious ideas? Try our Healthy Veggie Smoothie Recipe for Easy Daily Nutrition or our indulgent Chocolate Banana Smoothie Recipe Vegan: Easy & Delicious for more shake inspiration!
Conclusion
This bariatric banana shake recipe is more than just a drink—it’s a gentle, delicious, and nourishing way to meet your protein needs, stay satisfied, and enjoy real food after surgery. Whether you’re blending it up for breakfast, a snack, or a meal replacement, you’ll appreciate its creamy texture and naturally sweet flavor.
Remember, flexibility is key: you can customize the shake to suit your own dietary needs and preferences, making it a staple in your healthy routine. Plus, with options to make it dairy-free, add in extra nutrients, or enjoy it as a frosty treat, there are endless ways to keep things fresh and exciting.
For more healthy meal ideas and inspiration, don’t miss our 400 Calorie Vegetarian Dinner Recipe Ideas for Healthy Meals or explore global flavors with the Afghan Vegetarian Pulao Recipe Easy and Delicious Guide.
Here’s to happy, healthy sipping!
📖 Recipe Card: Bariatric Banana Shake
Description: A creamy, high-protein banana shake tailored for bariatric diets. Perfect for a quick breakfast or post-surgery snack.
Prep Time: PT5M
Cook Time: PT0M
Total Time: PT5M
Servings: 1 serving
Ingredients
- 1/2 medium ripe banana
- 1 scoop vanilla protein powder (whey or plant-based)
- 3/4 cup unsweetened almond milk
- 1/4 cup nonfat Greek yogurt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract
- 3-4 ice cubes
- Optional: 1 teaspoon chia seeds
Instructions
- Add banana, protein powder, almond milk, Greek yogurt, cinnamon, and vanilla extract to blender.
- Add ice cubes and chia seeds if using.
- Blend until smooth and creamy.
- Pour into a glass and enjoy immediately.
Nutrition: Calories: 180 | Protein: 22g | Fat: 2g | Carbs: 18g
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