Crock Pot Chicken Breast and Stuffing Recipe Made Easy

If you’re looking for a comforting, effortless meal that combines tender chicken breasts with savory stuffing, this crock pot chicken breast and stuffing recipe is your new go-to dinner. Slow cookers are a true kitchen hero, especially when you want a flavorful dish without the fuss.

This recipe takes classic flavors and layers them in a way that the chicken stays juicy and the stuffing absorbs all those delicious juices, creating a perfect harmony of taste and texture.

Whether you’re cooking for a busy weeknight, a casual family dinner, or a cozy weekend meal, this dish works beautifully. Plus, the crock pot does most of the work, freeing you up to relax or prep other dishes.

It’s a wonderful way to enjoy a hearty meal with minimal cleanup. Let’s dive into why this recipe deserves a spot in your culinary repertoire!

Why You’ll Love This Recipe

This crock pot chicken breast and stuffing recipe is a fantastic blend of convenience and comfort food. You’ll love how:

• Hands-off cooking allows you to set it and forget it, making it perfect for busy schedules.
• The chicken remains tender and juicy thanks to slow, gentle cooking.
• The stuffing absorbs all the wonderful chicken flavors, making it incredibly savory and moist.
• It’s an all-in-one meal that requires minimal additional sides.
• Customization is easy—you can add your favorite herbs, vegetables, or even swap out the stuffing for a gluten-free or vegan alternative.

If you enjoy other slow cooker recipes, be sure to check out our Best Vegan Slowcooker Recipes for Easy Healthy Meals for more delicious ideas!

Ingredients

• 4 boneless, skinless chicken breasts
• 6 cups of prepared stuffing mix (store-bought or homemade)
• 1 cup chicken broth (low sodium preferred)
• 1 can (10.5 oz) cream of mushroom soup or cream of chicken soup
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1/2 cup unsalted butter, melted
• 1 tsp dried sage
• 1 tsp dried thyme
• 1/2 tsp black pepper
• 1/2 tsp salt (adjust to taste)
• Fresh parsley for garnish (optional)

Equipment

• Crock pot / slow cooker (at least 6-quart capacity recommended)
• Mixing bowl
• Measuring cups and spoons
• Knife and cutting board
• Wooden spoon or spatula
• Tongs (optional, for handling chicken)

Instructions

1. Prepare the stuffing mix. In a large mixing bowl, combine the stuffing mix, melted butter, dried sage, dried thyme, salt, and pepper. Toss well to evenly coat the stuffing with butter and seasonings.
2. Sauté onions and garlic (optional but recommended). For added flavor, lightly sauté the chopped onion and minced garlic in a small pan with a little butter or oil until translucent and fragrant, about 3-4 minutes.
3. Layer the crock pot. Pour half of the stuffing mixture into the bottom of the crock pot, spreading it out evenly. This will act as a flavorful bed for the chicken.
4. Prepare the chicken breasts. Pat the chicken breasts dry with paper towels. Place them on top of the stuffing layer in the crock pot.
5. Top with the remaining stuffing. Spread the remaining stuffing evenly over the chicken breasts, covering them completely.
6. Mix the broth and soup. In a small bowl, whisk together the chicken broth and cream of mushroom or cream of chicken soup until smooth. Pour this mixture evenly over the top of the stuffing, allowing it to soak in and keep everything moist during cooking.
7. Cook low and slow. Cover the crock pot with the lid and cook on low for 4-6 hours or on high for 2-3 hours. The chicken should be cooked through (internal temperature of 165°F/74°C) and the stuffing should be tender and flavorful.
8. Finish and serve. Once done, carefully remove the chicken breasts and fluff the stuffing with a fork. Garnish with fresh parsley if desired. Serve hot and enjoy!

Tips & Variations

“For best results, avoid opening the crock pot lid frequently during cooking. This lets the heat escape and can extend cooking time.”

• Make it gluten-free: Use a gluten-free stuffing mix or substitute with cooked quinoa or rice for a similar texture.
• Add vegetables: Feel free to add chopped carrots, celery, or mushrooms to the stuffing for extra nutrients and flavor.
• Use bone-in chicken thighs: For richer flavor and even juicier results, swap chicken breasts with bone-in thighs but adjust cooking time accordingly.
• Herb variations: Fresh rosemary, parsley, or oregano can replace or be added alongside sage and thyme for a more herbaceous taste.
• Cheesy twist: Sprinkle shredded cheddar or mozzarella cheese over the stuffing during the last 30 minutes of cooking for a melty finish.
• Make it dairy-free: Use vegan butter and a dairy-free cream soup alternative to accommodate dietary restrictions.

Nutrition Facts

Note: Nutrition facts may vary depending on the stuffing mix and soup used.

Serving Suggestions

This crock pot chicken breast and stuffing meal is hearty on its own, but you can elevate it with a few simple sides:

• Steamed green beans or roasted Brussels sprouts for a fresh vegetable contrast.
• A crisp garden salad with a light vinaigrette to balance the richness.
• Warm dinner rolls or crusty bread for soaking up any extra juices.
• For a lower-carb option, serve alongside mashed cauliflower or sautéed zucchini noodles.

Looking for more comforting meals? Explore our Slow Cooker Roast Recipe With Vegetables Made Easy or try the All Recipes Chicken Rice and Vegetable Soup Ideas for tasty inspiration.

Conclusion

Embracing the ease and flavor of this crock pot chicken breast and stuffing recipe will quickly make it a household favorite. The combination of tender chicken and savory stuffing, all cooked effortlessly in one pot, is a winning formula for any occasion.

Whether you’re feeding a family or prepping ahead for the week, this recipe delivers wholesome satisfaction with minimal effort.

Don’t be afraid to experiment with herbs, vegetables, and seasonings to make it your own. Slow cooking truly brings out the best in ingredients, and this dish is no exception.

For more easy and delicious meals, check out our collection of recipes like Veg Grilled Sandwich Recipes That Are Quick and Delicious and Chinese Vegetarian Nasi Lemak Recipe Made Easy and Delicious. Happy cooking!

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