If you love the sweet crunch of churros and the addictive snackability of puppy chow, this Cinnamon Churro Puppy Chow recipe is made for you. It’s a fun twist on a classic treat that combines cinnamon sugar goodness with a chocolatey, crunchy base. Perfect for movie nights, parties, or just a cozy snack, it’s easy to whip up and hard to put down.
Ingredients
To create the perfect Cinnamon Churro Puppy Chow, we need two main components: the flavorful coating mix and the crunchy puppy chow base. Each part brings its own irresistible taste and texture that together form this classic, addictive snack.
For the Coating Mix
The coating mix is where the iconic churro flavor comes alive. It combines warm cinnamon and sweet sugar to give that signature churro crunch with every bite.
- 1 cup granulated sugar
- 2 tablespoons ground cinnamon
- 1/2 teaspoon salt
For the Puppy Chow Base
The base of our puppy chow is a delicious combination of chocolatey, crunchy cereal pieces, coated in melted chocolate and peanut butter for the perfect blend of texture and flavor.
- 9 cups Chex cereal (rice or corn variety)
- 1 cup semisweet chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
Ingredient | Quantity | Notes |
---|---|---|
Granulated sugar | 1 cup | For coating mix |
Ground cinnamon | 2 tablespoons | For coating mix |
Salt | 1/2 teaspoon | Enhances flavor |
Chex cereal | 9 cups | Rice or corn variety |
Semisweet chocolate chips | 1 cup | Melts for coating |
Creamy peanut butter | 1/2 cup | Adds richness |
Unsalted butter | 1/4 cup | Helps melt and mix |
Vanilla extract | 1 teaspoon | Adds depth of flavor |
With these ingredients on hand, we’re fully equipped to make our Cinnamon Churro Puppy Chow wonderfully flavorful and perfectly textured.
Equipment Needed
To create our Cinnamon Churro Puppy Chow, having the right equipment ensures smooth preparation and perfect results. Here’s what we’ll need:
- Large mixing bowl: To combine the Chex cereal with the chocolate and peanut butter mixture evenly.
- Microwave-safe bowl: Ideal for melting chocolate chips, peanut butter, and unsalted butter quickly and safely.
- Rubber spatula or wooden spoon: For stirring the melted mixture and folding it into the cereal without breaking it down.
- Measuring cups and spoons: Accurate measurement of ingredients like granulated sugar, cinnamon, and vanilla extract is essential for harmonious flavor.
- Large resealable plastic bag or a large airtight container: To shake the cinnamon sugar coating evenly over the puppy chow.
- Baking sheet or tray: To spread the coated puppy chow out for cooling and setting.
- Optional—Sifter: For evenly dusting cinnamon sugar over the finished snack if desired.
Equipment | Purpose |
---|---|
Large mixing bowl | Mix puppy chow base evenly |
Microwave-safe bowl | Melt chocolate, peanut butter, and butter |
Rubber spatula / wooden spoon | Stir melted mixture and coat cereal |
Measuring cups & spoons | Precisely measure ingredients |
Large resealable bag/container | Shake coated puppy chow to distribute cinnamon sugar |
Baking sheet/tray | Spread and cool the coated puppy chow |
Sifter (optional) | Dust cinnamon sugar evenly |
Using these tools, we can efficiently create the crisp, chocolaty, and cinnamon-sweet Cinnamon Churro Puppy Chow we crave. Proper equipment keeps the process tidy and the flavor consistent.
Instructions
Let’s transform our ingredients into the irresistible Cinnamon Churro Puppy Chow by following these simple and precise steps.
Prep the Ingredients
- Measure 6 cups of Chex cereal and pour it into a large mixing bowl.
- Using a microwave-safe bowl, prepare to melt the chocolate chips, peanut butter, and butter.
- Measure out the coating ingredients: ¾ cup granulated sugar, 2 teaspoons ground cinnamon, and ¼ teaspoon salt, keeping them ready for mixing.
Ingredient | Measurement | Preparation |
---|---|---|
Chex cereal | 6 cups | Pour into bowl |
Semisweet chocolate chips | 1 cup | Ready to melt |
Creamy peanut butter | ½ cup | Ready to melt |
Unsalted butter | ¼ cup (4 tablespoons) | Ready to melt |
Granulated sugar | ¾ cup | For coating mix |
Ground cinnamon | 2 teaspoons | For coating mix |
Salt | ¼ teaspoon | For coating mix |
Make the Coating
- In a medium bowl, combine the granulated sugar, ground cinnamon, and salt.
- Whisk these ingredients together until the cinnamon sugar mixture looks uniform and fragrant.
- Set the bowl aside—this will be the iconic Cinnamon Churro coating.
“The magic of cinnamon sugar creates the signature churro flavor that elevates our puppy chow from snack to sensation.“
Combine Puppy Chow Mix
- Microwave the chocolate chips, peanut butter, and butter together in 30-second increments, stirring after each, until the mixture is smooth and glossy.
- Stir in 1 teaspoon of vanilla extract once melted.
- Immediately pour the chocolate mixture over the Chex cereal in the large mixing bowl.
- Using a rubber spatula or wooden spoon, gently fold the cereal and chocolate together, ensuring every piece is coated without breaking the cereal.
Toss to Coat Evenly
- Transfer the coated cereal into a large resealable plastic bag or place it in an airtight container.
- Pour the prepared cinnamon sugar mixture over the coated cereal.
- Seal the bag or container tightly.
- Shake vigorously for about 2–3 minutes, making sure each piece is evenly coated with the cinnamon sugar.
- Once coated, spread the Cinnamon Churro Puppy Chow on a baking sheet or tray to cool and set before serving or storing.
Make-Ahead and Storage Tips
To keep our Cinnamon Churro Puppy Chow fresh and crispy, following these make-ahead and storage tips is essential.
Make-Ahead Steps
- Prepare the entire Cinnamon Churro Puppy Chow up to two days in advance.
- After coating the Chex cereal with the cinnamon sugar mixture, let it cool completely.
- Transfer the cooled snack to an airtight container for storage.
Storage Guidelines
Storage Method | Duration | Tips |
---|---|---|
Airtight Container | 5 to 7 days | Store in a cool, dry place away from sunlight. |
Resealable Plastic Bag | 3 to 4 days | Squeeze out excess air to maintain crunchiness. |
Freezer | Up to 1 month | Thaw at room temperature before serving for best texture. |
Additional Tips
- Avoid holding the snack in the fridge as moisture can cause it to become soggy.
- To refresh if slightly soft, spread on a baking sheet and oven-toast at 300°F for 5 minutes.
- Shake the container or bag gently before serving to redistribute cinnamon sugar evenly.
“Proper storage is key to maintaining the perfect crunch and vibrant cinnamon flavor of our Cinnamon Churro Puppy Chow.”
With these make-ahead and storage tips, we ensure our treat stays as delicious as the moment we made it.
Serving Suggestions
Our Cinnamon Churro Puppy Chow is incredibly versatile and perfect for enhancing any occasion. Here are some of the best ways to serve this delicious snack:
- Party Platter Highlight: Serve the puppy chow in large decorative bowls surrounded by small snack cups or paper cones. This makes it easy for guests to grab a portion without mess and adds a festive touch.
- Movie Night Treat: Place the snack in individual popcorn-style containers for a cozy movie night at home. The crunch and cinnamon aroma elevate the movie snacking experience.
- Breakfast Topping: Sprinkle a handful over vanilla or cinnamon-flavored yogurt or oatmeal for a sweet, crunchy twist to your morning routine.
- Dessert Addition: Use as a garnish on ice cream sundaes or scoop it alongside warm apple pie or churros for a complementary flavor and crunch.
- Gift Idea: Package the puppy chow in clear cellophane bags tied with a ribbon for a charming homemade gift.
Serving Occasion | Presentation Style | Suggestion for Pairing |
---|---|---|
Party or gathering | Large bowls with snack cups | Fruit skewers or cheese platters |
Movie night | Individual popcorn containers | Soft drinks or hot chocolate |
Breakfast or brunch | Sprinkled over yogurt/oatmeal | Fresh fruit or granola |
Dessert | Garnish or side scoop | Ice cream or warm pies |
Gifting | Cellophane bags with ribbons | Personalized note or small scoop spoon |
When serving, we recommend adding a light dusting of extra cinnamon sugar just before presenting. This boosts the churro flavor and ensures the coating looks fresh and inviting.
“Serving our Cinnamon Churro Puppy Chow in creative ways not only elevates the experience but also keeps our snack craving fresh and exciting every time.”
For optimal enjoyment, serve at room temperature to preserve the crunchy texture and melt-in-your-mouth chocolate coating. Avoid chilling right before serving to prevent any loss of crispness.
Conclusion
Cinnamon Churro Puppy Chow is a deliciously simple snack that brings together the best of sweet and crunchy flavors. Its versatility makes it perfect for any occasion, from casual gatherings to cozy nights in.
With just a few ingredients and easy steps, we can whip up this irresistible treat that keeps well and tastes even better when shared. Whether enjoyed on its own or as a creative topping, it’s sure to become a favorite in our snack rotation.
Frequently Asked Questions
What is Cinnamon Churro Puppy Chow?
Cinnamon Churro Puppy Chow is a snack mix that combines the sweet, crunchy flavor of churros with a chocolatey, peanut butter-coated Chex cereal base. It features a cinnamon sugar coating that gives it a nostalgic churro taste.
What ingredients are needed for Cinnamon Churro Puppy Chow?
You’ll need Chex cereal, semisweet chocolate chips, peanut butter, unsalted butter, vanilla extract, granulated sugar, ground cinnamon, and a pinch of salt for the coating.
How do I make Cinnamon Churro Puppy Chow?
Melt chocolate, peanut butter, and butter; mix it with Chex cereal. Combine sugar, cinnamon, and salt for the coating. Toss the coated cereal in the cinnamon sugar mix until evenly coated, then let it cool.
What equipment is required for making this recipe?
You need a large mixing bowl, microwave-safe bowl, rubber spatula or spoon, measuring cups and spoons, resealable plastic bag or airtight container for shaking, and a baking sheet to cool the snack.
Can I prepare Cinnamon Churro Puppy Chow ahead of time?
Yes, you can make it up to two days in advance. Store it in an airtight container once cooled completely to keep it fresh and crunchy.
How should I store Cinnamon Churro Puppy Chow?
Store in an airtight container at room temperature for 5-7 days. Alternatively, use a resealable bag for 3-4 days or freeze it for up to a month. Avoid refrigeration to prevent sogginess.
How can I serve Cinnamon Churro Puppy Chow?
Serve it in large bowls for parties, popcorn containers for movie nights, or as a topping on yogurt, oatmeal, or ice cream. It also makes a great homemade gift when packaged nicely.
What tips help keep Cinnamon Churro Puppy Chow fresh?
Keep it in airtight containers, avoid refrigerating, and if it gets soft, warm it briefly in the oven to restore crunch. Shake gently before serving to redistribute cinnamon sugar.